I have noticed lately a correlation between the lack of sunshine in Victoria and my desire to consume baked goods. This could be dangerous for a number of reasons, but I am determined have my cake and eat it too, without sabotaging any of my health goals. In this case, the most delicious, cakey, cinnamon spice doughnuts with chocolate-ginger glaze. If you omit the chocolate glaze, this recipe is completely gluten free, dairy-free and sugar free. It is suitable for the Specific Carbohydrate Diet, and the Paleo diet.